Vegetables

Warm Potato Salad
Spiced Carrots
Quinoa – Green Pea Falafel
Avocado Fritters
Warm Endive and Artichoke Salad
Chickpea Stew with Jerusalem Artichokes
Warm Parsnip Salad with a poached Egg
Roasted Kabocha Squash
Gingered Kale
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